Sunday, June 22, 2008

Tortellini & Chicken



Three words for this... Delicious, Quick and Easy... I got this recipe from Telly's Tasty Tidbits and the hubby gives it a 5 out 5. He said this was delicious. I did some variations to the recipe and they are listed in red.


Ingredients

1/2 lb frozen cheese filled tortellini (I used approx 3/4 lb)

2 boneless skinless chicken breasts

3/4 cup half and half

1/4 cup parmesan cheese

3 tablespoons of butter

Salt and Pepper

8oz can tomato sauce (I added this)


Chop chicken into 1" cubes and sautee in large skillet with a little EVOO

Cook tortellini in boiling water for about 7 minutes or until tender- Drain

Melt butter in the pasta pot. Add the tortellini and coat with butter. Add half and half and parm and cook on low until cream thickens and parm melts. Add tomato sauce. Add chicken and Salt and Pepper.

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